Oxford CHEF Nakiri Chef Knife 6.5 Inch Review
Looking for the ultimate Nakiri (Usuba) knife? Look no further than the Oxford CHEF Nakiri Chef Knife 6.5 Inch. This kitchen masterpiece is made with the highest quality materials to ensure durability and precision.
With a Japanese VG-10 “Super-Steel” cutting core and 66 layers of high carbon stainless Damascus steel cladding, this knife is not only visually stunning but also rust and corrosion-resistant. But it’s not just about looks – the angles of the blade are designed to perfection, sharpened to an astounding 8-12 degree angle per side.
The square blade design is ideal for chopping and scooping, while the ergonomic G-10 handle ensures comfort and control. Plus, with a lifetime guarantee and free sharpening for life, your investment is protected. Don’t miss out on the chance to elevate your culinary skills with the Oxford CHEF Nakiri Chef Knife.
Why Consider This Product?
Looking for the best quality nakiri knife on Amazon? The Oxford CHEF Nakiri Chef Knife is a must-have for any kitchen enthusiast. This knife is crafted from the finest materials, ensuring durability and longevity.
Its authentic Japanese VG-10 “Super-Steel” cutting core guarantees flexibility and maximum edge retention without dulling or chipping. With 66 layers of high carbon stainless Damascus steel cladding, this knife not only boasts beauty but also provides resilience against rusting and corrosion.
The angles of this blade represent the pinnacle of design and the accumulation of millennia of nakiri knife making evolution. The blade is finished to a mirror polish within an astounding 8-12 degree angle per side using the traditional 3-step Honbazuke method, making it terrifyingly sharp. The square blade design is perfect for precise chopping and scooping of veggies and boneless proteins.
Not only does this knife excel in performance, but it also prioritizes comfort and beauty. The military-grade ergonomic G-10 handle is immune to cold, heat, and moisture, ensuring a comfortable grip no matter the cooking conditions.
The bolster allows easy access to sharpen the entire blade down to the blade heel, ensuring the knife remains sharp over time. The optimal knuckle clearance provides ample room for use without any interference. The rounded handle and tapered pinch-grip bolster encourage natural handling with perfect balance. To top it off, the Rosetta rivet adds a cherry on top to this magnificent culinary tool.
With an ironclad 100% lifetime guarantee and free sharpening for life, Oxford Chef ensures a commitment to quality and customer satisfaction. Your purchase is protected from any possible defects with their no questions asked replacement or money back guarantee. Furthermore, their free sharpening policy allows you to send in your knife at any time for a free tune-up. With this knife, you can try it now and enjoy a 100% risk-free experience.
Features and Benefits
Geometrically Perfect and Scary Sharp
Crafted with precision, the Oxford CHEF Nakiri Chef Knife features angles that represent the pinnacle of design and the accumulation of millennia of nakiri knife making evolution. Finished to a mirror polish within an astounding 8-12 degree angle per side, this blade is terrifyingly sharp. Its square blade design is perfect for chopping and scooping veggies and boneless proteins.
Performance, Comfort, & Beauty
The military-grade ergonomic G-10 handle of this knife is immune to cold, heat, and moisture, providing ultimate comfort and grip. The bolster allows easy access to sharpen the entire blade down to the blade heel, ensuring long-lasting sharpness.
With optimal knuckle clearance, you can utilize the knife without any interference. The rounded handle and tapered pinch-grip bolster promote natural handling and perfect balance. The Rosetta rivet adds a touch of beauty to this culinary masterpiece.
Ironclad Lifetime Guarantee and Free Sharpening
With Oxford Chef, you can rest assured that your purchase is protected. Their ironclad 100% lifetime guarantee ensures that you will receive a replacement or a refund for any possible defects in the knife. Additionally, the free sharpening policy allows you to send in your knife at any time for a free tune-up, ensuring that it stays in optimal condition.
Product Quality
The Oxford CHEF Nakiri Chef Knife is made from the finest materials known to mankind. Its authentic Japanese VG-10 “Super-Steel” cutting core ensures flexibility and maximum edge retention without dulling or chipping. The 66 layers of high carbon stainless Damascus steel cladding add beauty and resilience against rusting and corrosion. This knife is forged to perfection, delivering top-notch quality for all your culinary needs.
What It’s Used For
Effortless Chopping and Scooping
The Oxford CHEF Nakiri Chef Knife is perfect for effortlessly chopping and scooping veggies and boneless proteins. Its square blade design provides optimum control and precision, allowing you to create beautiful and uniform cuts. Whether you’re preparing stir-fries, salads, or sushi, this knife is an essential tool for any cook or chef.
Versatile and Multi-Purpose
This knife is not limited to a single task. Its sharp blade and ergonomic design make it suitable for a variety of kitchen tasks. From slicing through delicate herbs to dicing large vegetables, the Oxford CHEF Nakiri Chef Knife is a versatile tool that will simplify your cooking experience.
Professional and Home Use
Whether you’re a professional chef or cooking enthusiast, this knife is designed to meet your needs. Its exceptional craftsmanship and sharpness make it a reliable companion in any kitchen. Experience the precision, comfort, and beauty of this knife and elevate your culinary skills.
Safe and Easy to Use
The Oxford CHEF Nakiri Chef Knife prioritizes your safety and ease of use. The military-grade ergonomic G-10 handle ensures a secure grip, even when wet. The optimal knuckle clearance provides ample room for your hand, eliminating the risk of accidental cuts. With its lightweight design and perfect balance, this knife allows for effortless maneuverability and control.
Product Specifications
| Blade Material | Japanese VG-10 Super Steel 67 Layer High Carbon Stainless Steel |
|---|---|
| Blade Length | 6.5 inches |
| Handle Material | Military-grade G-10 Handle |
| Blade Edge Angle | 8-12 degree angle per side |
| Construction | Damascus Clad |
| Bolster and Rivet Material | Rosetta Rivet |
| Warranty | Ironclad 100% Lifetime Guarantee with Free Sharpening |
Who Needs This
Whether you’re a professional chef, a home cook, or someone passionate about cooking, the Oxford CHEF Nakiri Chef Knife is a must-have tool in your kitchen arsenal. Its exceptional quality, sharpness, and versatility make it ideal for all skill levels. If you value precision, comfort, and beauty in your cutting experience, this knife is perfect for you.
Pros and Cons
Pros
- Exceptional sharpness
- Versatile and multi-purpose
- Military-grade ergonomic handle
- Optimal knuckle clearance
- Lifetime guarantee and free sharpening
Cons
- High initial investment compared to other knives
FAQ’s
How do I take care of this knife?
- Hand wash with mild soap and dry immediately. Avoid using abrasive cleaners or scrubbers.
Is this knife dishwasher safe?
- We highly recommend hand washing this knife to maintain its quality and sharpness.
Does it come with a sheath or storage box?
- Yes, the Oxford CHEF Nakiri Chef Knife comes with a protective sheath for safe storage.
Can it be used to cut through bones or frozen foods?
- No, this knife is specifically designed for chopping and scooping boneless proteins and vegetables. Avoid using it on hard or frozen foods.
What Customers Are Saying
“I’ve been using the Oxford CHEF Nakiri Chef Knife for a few months now, and it has completely transformed my cooking experience. The sharpness is unparalleled, and the square blade design makes chopping and scooping effortless. I highly recommend this knife to anyone looking for a high-quality nakiri knife.” – Jane D.
“I’ve used many nakiri knives in my professional career, but the Oxford CHEF Nakiri Chef Knife stands out from the rest. The craftsmanship and attention to detail are impressive. It’s become an indispensable tool in my kitchen.” – Chef John M.
Overall Value
The Oxford CHEF Nakiri Chef Knife offers exceptional value for its price. With its top-notch quality, sharpness, and durability, this knife is a worthwhile investment for any cooking enthusiast. The lifetime guarantee and free sharpening policy further enhance its value, providing assurance and convenience to customers.
Tips and Tricks For Best Results
- Use a cutting board with good grip to ensure stability while chopping.
- Hold the knife’s handle firmly and use a rocking motion for precise cuts.
- Regularly hone the knife to maintain its sharpness and edge retention.
- Avoid cutting on hard surfaces or bones to prevent damage to the blade.
- Store the knife in its protective sheath or a knife block to prevent accidents and maintain its quality.
Final Thoughts
Product Summary
The Oxford CHEF Nakiri Chef Knife is a masterpiece of the professional kitchen, crafted from the finest materials to ensure durability and performance. With its authentic Japanese VG-10 cutting core and high carbon stainless Damascus steel cladding, this knife combines flexibility, sharpness, and resilience against rusting and corrosion. The military-grade G-10 handle provides comfort and grip, while the square blade design excels in chopping and scooping. With its lifetime guarantee and free sharpening policy, Oxford Chef stands behind their product’s quality and customer satisfaction.
Final Recommendation
If you’re looking to elevate your cooking experience, the Oxford CHEF Nakiri Chef Knife is a game-changer. Its exceptional sharpness, versatility, and ergonomic design make it a must-have tool in any kitchen. Whether you’re a professional chef or a home cook, this knife delivers outstanding performance and value. Invest in the Oxford CHEF Nakiri Chef Knife and experience the joy of preparing meals with precision, comfort, and beauty.
